A FUSION OF FLAVORS: THAI INFLUENCES ON AMERICAN CUISINE

From bustling market stands to upscale restaurants, Thai flavors have steadily infiltrated American cuisine. This delicious fusion is evident in the popularity of dishes like Pad Thai, Green Curry, and Tom Yum Soup, which have moved beyond cultural boundaries to become household names. The vibrant {herbs cilantro, spices like ginger and lemongrass,